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BFST vs SG Comparison
Compare BFST & SG Stocks: Price Trends, ML Decisions, Charts, Trends, Technical Analysis and more.
Current Price
Company Overview
Basic Information| Metric | BFST | SG |
|---|---|---|
| Founded | 2006 | 2007 |
| Country | United States | United States |
| Employees | N/A | N/A |
| Industry | Major Banks | Restaurants |
| Sector | Finance | Consumer Discretionary |
| Exchange | Nasdaq | Nasdaq |
| Market Cap | 739.5M | 820.3M |
| IPO Year | 2018 | 2021 |
Fundamental Metrics
Financial Performance| Metric | BFST | SG |
|---|---|---|
| Price | $27.47 | $6.69 |
| Analyst Decision | Strong Buy | Hold |
| Analyst Count | 4 | 15 |
| Target Price | ★ $32.75 | $14.21 |
| AVG Volume (30 Days) | 107.9K | ★ 4.4M |
| Earning Date | 01-22-2026 | 02-25-2026 |
| Dividend Yield | ★ 2.18% | N/A |
| EPS Growth | ★ 23.45 | N/A |
| EPS | ★ 2.79 | N/A |
| Revenue | $312,757,000.00 | ★ $685,184,000.00 |
| Revenue This Year | $21.90 | $4.12 |
| Revenue Next Year | $4.35 | $10.22 |
| P/E Ratio | $9.84 | ★ N/A |
| Revenue Growth | ★ 19.97 | 2.43 |
| 52 Week Low | $20.07 | $5.14 |
| 52 Week High | $28.84 | $35.16 |
Technical Indicators
Market Signals| Indicator | BFST | SG |
|---|---|---|
| Relative Strength Index (RSI) | 55.49 | 41.32 |
| Support Level | $26.94 | $6.77 |
| Resistance Level | $28.84 | $8.26 |
| Average True Range (ATR) | 0.74 | 0.48 |
| MACD | 0.10 | -0.11 |
| Stochastic Oscillator | 55.24 | 4.97 |
Price Performance
Historical ComparisonAbout BFST Business First Bancshares Inc.
Business First Bancshares Inc is a bank holding company. The company's services include personal and commercial banking, treasury management, and wealth solutions. It provides a range of financial services to small-to-midsized businesses and professionals. The company generates majority of its revenues from interest income on loans, customer service and loan fees, and interest income from securities.
About SG Sweetgreen Inc.
Sweetgreen Inc is a mission-driven, next-generation restaurant and lifestyle brand that serves healthy food at scale. Its bold vision is to be as ubiquitous as traditional fast food, but with the transparency and quality that consumers increasingly expect. It is creating plant-forward, seasonal, and earth-friendly meals from fresh ingredients and produce that prioritizes organic, regenerative, and local sourcing.